Vacuum Sealer Machine

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Double Seal Food Pack Vacuum Packer

Extend product shelf life, improve presentation and protect your products with the Point Packaging Double Seal Food Pack Vacuum Packer. Designed for reliable vacuum packing applications, this machine is ideally suited to meat, fresh produce and other food products requiring secure, airtight packaging.

The machine removes air from the packaging before creating a strong, consistent seal, helping to reduce exposure to oxygen and protect products during storage, handling and transportation. Its 400mm sealing width provides ample capacity for a variety of food packaging applications, while the double-seal configuration helps create a secure and professional finish.

With a robust construction and powerful 20m³/hour vacuum pump, this vacuum packer is designed for businesses requiring dependable performance in commercial food preparation, processing and packing environments.

Ideal Applications

The Double Seal Food Pack Vacuum Packer is particularly well suited to meat and produce packing, making it a practical solution for butcheries, food processors, farms, commercial kitchens, retailers and other businesses requiring reliable vacuum packaging.

Vacuum packing can help protect products from external exposure while providing a clean, compact and professional package for storage, refrigeration, transportation and presentation.

A Practical Vacuum Packing Solution

Combining a powerful vacuum pump, large chamber and 400mm sealing capacity, the Point Packaging Double Seal Food Pack Vacuum Packer provides a dependable solution for businesses looking to improve their food packing process.

From daily meat packing to fresh produce preparation, this machine delivers efficient vacuum removal and consistent sealing to help create secure, professional-looking packs.

 

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Description

Key Features

  • Double sealing system for secure and consistent packaging
  • 400mm sealing length for larger food packs and products
  • Ideal for meat and fresh produce vacuum packing
  • Powerful 20m³/hour vacuum pump
  • 13mm sealing width for a strong, reliable seal
  • Generous 420 × 435 × 70mm chamber size
  • Designed for commercial and professional food packing applications
  • Helps reduce exposure to air and protect packaged products
  • Robust 84kg machine construction for stable operation
  • Suitable for food processing, butcheries, farms, commercial kitchens and packing facilities

Technical Specifications

Specification Details
Chamber Size 420 × 435 × 70mm
Sealing Size 400 × 13mm
Sealing Type Double Seal
Voltage 220V / 50–60Hz
Machine Dimensions 540 × 490 × 560mm
Machine Weight 84kg
Vacuum Pump Capacity 20m³/hour
Motor Power 2900W
Input Current 7.6A

Looking for a reliable vacuum packing solution for your business? Contact the Point Packaging sales team today for assistance and a competitive quote.